Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 10 g fresh parsley leaves
- 400 g chicken thighs, boneless and skinless, diced (3 cm)
- 1 heaped tsp onion powder
- 1 ½ tsp fine sea salt
- 2 pinches ground black pepper, plus ¼ tsp
- 80 g garlic and herb breadcrumbs, homemade (see tip)
- 1 large egg, beaten
- 500 g water
- 800 g potatoes, peeled, sliced (1-2 cm), then cut in batons (1-2 cm thick)
-
1000
g vegetable oil
or sunflower oil, plus 2 Tbsp
- Nutrition
- per 1 portion
- Calories
- 2555.5 kJ / 610.8 kcal
- Protein
- 23 g
- Carbohydrates
- 47.6 g
- Fat
- 39 g
- Saturated Fat
- 7 g
- Fibre
- 6.6 g
- Sodium
- 1206.2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Chicken gyros with tzatziki
30 min
Quick Gyros with Tzatziki
15 Min
Chicken Nuggets with Pickle Mayo Dip
1h
Chicken Nuggets
45 min
Beef Satay with Rainbow Noodles (TM5)
1 godz. 30 min
Dark Chocolate Cookies with White Chocolate Cream
5u. 50min
Garlic and Herb Breadcrumbs
5min
Fluffy Japanese Cheesecake
1 Std. 50 Min
Pork Belly, Steamed Broccoli and Sesame Rice
1h
Footy finals hot dogs
1h 40min
Meatballs in Tomato Sauce with Potato Purée
45 min
Breakfast Bread Pudding
50 min