
Devices & Accessories
Hash Browns
Prep. 15 min
Total 20 min
4 portions
Ingredients
-
russet potatoes peeled, cut into pieces (approx. 5 cm/2 in.)1000 g
-
green apples e.g. Granny Smith, peeled, cored, cut into pieces (approx. 5 cm/2 in.)170 g
-
onions cut into pieces (approx. 5 cm/2 in.)170 g
-
cornstarch2 heaped tbsp
-
lemon juice15 g
-
salt1 tsp
-
ground black pepper¼ tsp
-
ground cinnamon (optional)¼ tsp
-
frying oil
Difficulty
easy
Nutrition per 1 portion
Protein
6 g
Calories
1310 kJ /
313 kcal
Fat
7 g
Fibre
8 g
Carbohydrates
59 g
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