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Jalebi (Diwali)

Jalebi (Diwali)
3.2 14 rating
Prep. 1 h
Total 3 h
25 Stück
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Ingredients

  • Safranfäden
    ½ TL
  • Wasser, heiß
    75 g
  • Mehl
    100 g
  • Speisestärke
    10 g
  • Trockenhefe
    ¼ Pck.
  • Zucker
    260 g
  • Joghurt, 3,5% Fett
    100 g
  • Wasser
    250 g
  • Nelken
    2
  • Zimtstange
    ½
  • Kardamomkapseln angedrückt
    2
  • Öl zum Ausbacken

Difficulty

medium

Nutrition per 1 Stück

Sodium 3 mg
Protein 1 g
Calories 248 kJ / 59 kcal
Fat 1 g
Fibre 0.2 g
Saturated Fat 0 g
Carbohydrates 14 g

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