Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g Wasser
- 200 g Weizen-Vollkornmehl und etwas mehr zum Bearbeiten
- 100 g Roggenmehl Type 1150
- 100 g Dinkelmehl Type 630
- 35 g Olivenöl
- 1 TL Salz
- Nutrition
- per 1 Stück
- Calories
- 111 kJ / 27 kcal
- Protein
- 1 g
- Carbohydrates
- 5 g
- Fat
- 1 g
- Fibre
- 0.4 g
- Sodium
- 36 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Reibekuchen-Schneckchen
1h 30min
Käse-Kürbiskern-Stangen
1h 30min
Gemüsechips
3 Std.
Apfel-Aufstrich
1hod. 10min
Reis-Hirse-Brot
1 Std. 40 Min
Himbeer-Zucker
5 Min
Schoko-Milchreis-Auflauf
2 Std.
Ahornsirup-Pudding
20 min
Käse-Cracker mit Radieschen-Dip
1h 30min
4-Korn-Minis
45min
Kräuter-Brot-Schleifen
2h 30min
Walnuss-Aufstrich mit Schinkenspeck
10min