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Ingredients
Salada de batata
- 800 g batata nova c/ casca, pequena ou cortada em pedaços que caibam no bocal da mandolina Bimby®
- 500 g água
- 30 g azeite
- 1 c. chá de sal
Vinagrete de ervas
- 80 - 90 g chalota
- ½ malagueta vermelha s/ sementes
- 80 g azeite
- 1 ½ c. chá de mostarda de Dijon
- 5 g salsa, só as folhas
- 30 g vinagre de vinho branco
- 10 folhas de manjericão
- 1 c. sopa de tomilho, fresco, só as folhas
- Nutrition
- per 1 dose
- Calories
- 1167.3 kJ / 279 kcal
- Protein
- 3.2 g
- Carbohydrates
- 26.3 g
- Fat
- 18.4 g
- Saturated Fat
- 2.5 g
- Fibre
- 3.6 g
- Sodium
- 415.8 mg
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