Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g lombo de salmão s/ pele 1 lombo (12-15 cm de comprimento aprox.)
- 2 c. chá de sal
- 10 g algas marinhas cortadas em pedaços
- Água q.b. até submergir completamente o saco
- 30 g sumo de limão (ver dica) (½ unid. aprox.)
- 6 - 12 c. sopa de caviar (preto)
- 6 - 12 framboesas
- 24 - 30 groselhas
- 18 - 24 mistura de rebentos
- Flor de sal q.b. p/ temperar
- 1 c. chá de Pimenta preta q.b. p/ temperar
- Nutrition
- per 1 dose
- Calories
- 1008.7 kJ / 241.1 kcal
- Protein
- 23.1 g
- Carbohydrates
- 2 g
- Fat
- 15.5 g
- Saturated Fat
- 3.6 g
- Fibre
- 0.3 g
- Sodium
- 1185.3 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Smoothie de pepino e hortelã
5 Min
Bulgur com frango e espargos
35 Min
Aperol spritz
5 Min
Pão de alecrim recheado
Καμία βαθμολογία
Smoothie de banana e maracujá
5 Min
Xarope de erva-príncipe e gengibre
1 Std.
Macarons de morango
Καμία βαθμολογία
Quiche de tomate, espinafres e ricota - TM6
1h 30min
Tarte de maçã coberta - TM5
Καμία βαθμολογία
Fermento para bolos sem glúten
5 Min
Broa de milho com chouriço
2 Std. 20 Min
Madalenas com nozes
35 Min