Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Ovos-moles
- 200 g açúcar
- 85 g água
- 12 gemas de ovo
Bolo
- 300 g açúcar
- 350 g amêndoa s/ pele
- 12 claras de ovo
- 5 - 8 gotas de sumo de limão
- 1 pitada de sal
- 150 g amêndoa laminada, torrada
- Nutrition
- per 1 dose
- Calories
- 1942.2 kJ / 464.2 kcal
- Protein
- 14 g
- Carbohydrates
- 50.9 g
- Fat
- 25.2 g
- Saturated Fat
- 2.9 g
- Fibre
- 4.6 g
- Sodium
- 69 mg
In Collections
Alternative recipes
Ovos-moles de Aveiro
50min
Mil-folhas de café
35min
Ovos-moles
1 godz.
Torta de laranja
30 min
Tarte de amêndoa
1h 40min
Toucinho do céu
1h 50min
Bolo de amêndoa com ovos-moles
2h 20min
Pavlova de frutos tropicais
2h 15min
Ovos-moles de 12 gemas
40min
Torta algarvia
50min
Ovos-moles de 8 gemas
45 min
Pão-de-ló de Alfeizerão
45 min