Jarðarberjasulta

Name: Jarðarberjasulta
Prep time: 15 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 1500 g
Ingredients: 1000 g jarðarber; 40 g sítrónusafi; 750 g sykur; 5 g bragðlítil olía

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Prep. 15 min

Total 1 h 5 min

1500 g

Ingredients

jarðarber cut in halves or quarters as needed
1000 g
sítrónusafi
40 g
sykur
750 g
bragðlítil olía (e.g. coconut oil)
5 g

Difficulty

easy

Nutrition per 100 g

Sodium 1.2 mg

Protein 0.5 g

Calories 913.6 kJ / 218.4 kcal

Fat 0.5 g

Fibre 1.3 g

Saturated Fat 0 g

Carbohydrates 55.3 g

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