Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
40
g Pecorino, in Stücken
or 40 g Parmesan, in Stücken - 1 Knoblauchzehe
- 30 g Frühlingszwiebeln, in Stücken, und etwas mehr in feinen Ringen zum Garnieren
-
150
g Schinkenspeckwürfel
or 150 g Guanciale, in Würfeln (2 cm) - 15 g Olivenöl
- 1 Ei
- 3 Eigelb
- 25 - 30 g Misopaste
- 50 g Milch
- 3 Prisen Pfeffer
- 600 g Udon-Nudeln
- Wasser zum Kochen
- Sesam zum Garnieren
- Chiliflocken, getrocknet, zum Garnieren
- Nutrition
- per 1 Portion
- Calories
- 3249 kJ / 777 kcal
- Protein
- 38 g
- Carbohydrates
- 116 g
- Fat
- 17 g
- Saturated Fat
- 5 g
- Fibre
- 5.4 g
- Sodium
- 1449 mg
In Collections
Alternative recipes
Apfel-Käse-Makkaroni
45min
Sloppy Joes
1h 45min
One Pot Mac and Cheese
25min
Orientalische Rösti mit Spiegelei
45min
Pikantes Mole-Hähnchen
55min
Pad Thai
40min
Mais-Speck-Nudeln mit pochierten Eiern
50min
Ricepaper-Dumplings
40min
Khao Pad (Gemüsereis)
1h 30min
Miso-Udon-Nudeln
20min
Koreanische Ramen mit Tofu
1h
Japanische Ramen Nudelsuppe
1 Std. 40 Min