Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g de pan de caja blanco, vegano, en trozos (aprox. 3 cm)
- 150 g de azúcar
- 75 g de harina de trigo
- 300 g de leche de coco
- 20 g de ron
- 25 g de aceite de coco
- ½ cdita de sal
- 800 g de plátano, pelado, en rebanadas (aprox. 1 cm)
-
3
cdas azúcar morena
or 3 cdas de azúcar
- Nutrition
- per 1 rebanada
- Calories
- 1452.9 kJ / 347.3 kcal
- Protein
- 4.4 g
- Carbohydrates
- 59.7 g
- Fat
- 9.1 g
- Saturated Fat
- 8.1 g
- Fibre
- 3.4 g
- Sodium
- 221.1 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Bizcocho de zanahoria
1 godz. 55 min
Pastel de pera
2h
Pastel de naranja y miel
2h
Bizcocho de guayaba y coco, vegano y sin gluten
10 min
Galletas navideñas de especias y semillas
45 Min
Rebanada de Jamaica
1h
Cheesecake de durazno con flores comestibles
4 Std. 25 Min
Muffins con plátano y espinacas
30 min.
Tarta vegana de manzana con crumble y merengue
1 godz. 45 min
Panqué de coliflor con cacahuate
1h 15 min.
Pan vegano de plátano
1h
Galletas veganas de limón
30 min.