Compatible versions
Confiture de pruneaux pour les provisions
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 3000 g de pruneaux, surgelés, décongelés
- 1500 g de sucre gélifiant (2:1)
- 160 g de rhum (optional)
- 1 c. à café de cannelle moulue
-
1
c. à café de gousse de vanille en poudre
or 2 gousses de vanille, avec pulpe, pulpe raclée - 4 étoiles de badiane, (fleurs d'anis étoilé)
- Nutrition
- per 1 bocal
- Calories
- 2750 kJ / 657 kcal
- Protein
- 1 g
- Carbohydrates
- 147 g
- Fat
- 0.3 g
- Saturated Fat
- 0 g
- Fibre
- 5.8 g
- Sodium
- 5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Confiture de prunes
45min
Confiture d’abricots
45min
Spätzlis à la grisonne (2 portions)
45min
Sauce balsamique
10min
Confiture d'abricot pour les provisions
55min
Confiture avec sucre gélifiant
30min
Pain tessinois
1h 50 min
Cuchaule
2 Std. 30 Min
Gâteau du Vully
2 Std. 30 Min
Bricelets
2 Std. 30 Min
Moutarde de Bénichon
40 Min
Cake aux baies
1h 15min