Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Corona de Pavlova
- 250 g de azúcar
- 200 g de claras de huevo (aprox. 6-7 claras de huevo)
- 1 cdita de vinagre blanco
- 1 cdita de extracto de vainilla natural
- 10 g de fécula de maíz
Coulis de frambuesa
-
200
g de frambuesas
or 200 g de frambuesas congeladas - 100 g de azúcar
- 20 g de jugo de limón amarillo
Crema batida y montaje
- 500 g de crema para batir (30-40% grasa)
- 2 - 4 higos, para decorar (optional)
- 1 granada, desgranada
- hojas de menta frescas, para decorar
- Nutrition
- per 1 porción
- Calories
- 1500.1 kJ / 358.5 kcal
- Protein
- 4.1 g
- Carbohydrates
- 45.3 g
- Fat
- 19.1 g
- Saturated Fat
- 11.5 g
- Fibre
- 2.7 g
- Sodium
- 54.4 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Salsa de caramelo TM6
1h 30min
La Pavlova despeinada
4h
Salsa de vainilla (crema inglesa) TM6
15 min
Scones con mantequilla de frambuesa
25 min
Masa sablé
10 dk
Crema batida insuperable
30 min
Coulis de frutos rojos frescos
10 dk
Pavlovas con frutos rojos
2 Std.
Bachour: Tartas de frambuesa con chocolate
2h 30min
Curd de limón TM6
20min
Guirnalda de pavlova con coulis de frambuesa
6h
Pavlova con frutos rojos y coulís de frambuesa
4h 40min