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Eggnog Bundt Cake

Eggnog Bundt Cake
4.6 15 ratings
Prep. 15 min
Total 1 h 45 min
12 slices
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Ingredients

Bundt Cake
  • unsalted butter diced, plus extra to grease
    8 oz
  • sugar
    10 ½ oz
  • vanilla extract
    2 tsp
  • large eggs
    3
  • plain Greek yogurt
    4 oz
  • eggnog
    4 oz
  • all-purpose flour
    11 ½ oz
  • baking powder
    1 tsp
  • baking soda
    ½ tsp
  • salt
    ½ tsp
  • brandy
    1 tbsp
    1 tbsp rum
  • ground nutmeg
    1 tsp
  • ground cinnamon
    ½ tsp
Rum Glaze
  • confectioners sugar
    8 oz
  • ground cinnamon
    ½ tsp
  • ground nutmeg
    ¼ tsp
  • vanilla extract
    ½ tsp
  • eggnog
    1 oz
  • rum
    ½ oz
    ½ oz brandy
  • cinnamon to dust

Difficulty

easy

Nutrition per 1 slice

Sodium 215.5 mg
Protein 6.3 g
Calories 1929.2 kJ / 461.1 kcal
Fat 18.6 g
Fibre 0.9 g
Saturated Fat 11.3 g
Carbohydrates 66.6 g

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