Crème dessert au caramel

Crème dessert au caramel

4.2 86 ratings

Prep. 10 min

Total 1 h

10 portions

Ingredients

250 g de sucre
70 g de crème liquide 30-40% M.G.
30 g d'eau
1 c. à café de jus de citron (voir conseil)
30 g de beurre froid, en morceaux (6 x 4 x 1 cm)
1200 g de lait
2 œufs
80 g de maïzena

Difficulty

easy

Nutrition per 1 portion

Protein 5 g

Calories 1116 kJ / 267 kcal

Fat 11 g

Fibre 0.1 g

Carbohydrates 38 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Cuisson du sucre 14 Recipes
Benelux

You might also like...

Flan au caramel

5h 15min

Crème au citron

5min

Riz au lait

45min

Sirop de fraise à la vanille

35min

Canestrelli (Biscuits italiens aux jaunes d'oeufs)

1h 25min

Manneles

1h 30min

Caramel de base

25min

Crème dessert

15min

Galette des Rois à la noisette

3h 40min

Liqueur de barre chocolatée

15min

Yaourt aux fruits rouges

12h 20min

Beurre

40min