Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Coulis
- 200 g framboesas frescas ou congeladas
- 100 g açúcar
- 20 g sumo de limão (½ unid. aprox.)
Pavlova
- 330 g açúcar
- 250 g clara de ovo (8 unid. aprox.), à temperatura ambiente
- 1 c. chá de extrato de baunilha
- 1 pitada de cremor tártaro
- 1 c. chá de vinagre branco
- 40 g amido de milho
Creme de framboesa
- 600 g natas c/ 35% de gordura
- 20 g framboesas frescas ou descongeladas
- 500 g frutos vermelhos
- Nutrition
- per 1 dose
- Calories
- 1451 kJ / 345 kcal
- Protein
- 4 g
- Carbohydrates
- 43 g
- Fat
- 18 g
- Saturated Fat
- 11.4 g
- Fibre
- 3 g
- Sodium
- 90.4 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pavlova de frutos tropicais
2h 15 min
Pavlova de laranja e pera - TM6
No ratings
Colchão de noiva
1h 10 phút
Grinalda de pavlova com coulis de framboesa, figo e romã
6 Std.
Tarte de amêndoa
1 Std. 30 Min
Bolo-rei escangalhado
6 Std.
Mini pavlovas com três recheios
5h
Pavlova de pêssego
2h 30min
Lemon curd
20 Min
Ovos-moles de 8 gemas
45min
Pavlova com coulis de framboesa
1 Std. 50 Min
Tarte de amêndoa
1 Std. 40 Min