Türkischer Reis

Türkischer Reis

3.8 484 ratings

Prep. 10 min

Total 45 min

6 Portionen

Ingredients

Basmatireis, weiß
360 g
Fadennudeln in Stücke gebrochen
100 g
Butter in Stücken
40 g
Wasser
600 g
Salz
1 TL

Difficulty

easy

Nutrition per 1 Portion

Sodium 201 mg

Protein 6 g

Calories 1205 kJ / 288 kcal

Fat 6 g

Fibre 1.4 g

Saturated Fat 3 g

Carbohydrates 53 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Einfach. Selbst. Gemacht. 234 Recipes
Austria

Reisgerichte 4 Recipes
Austria

You might also like...

Künefe

1 h

Schwarzmeer-Fondue - Muhlama

20 min

Nussplätzchen in Zuckersirup - Şekerpare

1 h 20 min

Schokoladen-Soufflé

45 min

Grießplätzchen in Zuckersirup (İrmik Tatlısı)

1 h 30 min

Kaltschale für den Sultan - Padişah Hoşafı

1 h 30 min

Paprika anbraten (400 g)

25 min

Noahs süße Suppe - Aşure

11 h 20 min

Weinblätter mit Rinderhack und Zitronensauce - Limon Soslu Etli Sarma

2 h

Açma

2 h

Cantık (Fladenbrote mit Hackfleisch)

2 h

Himmlische Suppe (Cennet Çorbası)

40 min