Miso Butterscotch Milkshake

Miso Butterscotch Milkshake

4.9 8 ratings

Prep. 10 min

Total 20 min

2 glasses

Ingredients

Miso Butterscotch

unsalted butter diced
60 g
dark brown sugar
140 g
double cream
150 g
vanilla bean paste
1 tsp
natural vanilla extract
white miso paste
30 g

Milkshake

double cream
150 g
vanilla ice cream
220 g
milk
100 g

Difficulty

easy

Nutrition per 1 glass

Sodium 300 mg

Protein 7.5 g

Calories 3679.5 kJ / 887.5 kcal

Fat 73 g

Fibre 0.5 g

Saturated Fat 45.5 g

Carbohydrates 50 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Sipping on Summer 15 Recipes
UK and Ireland

You might also like...

Cappuccino Milkshake

10 min

Rich Chocolate Tart with Pear Curls

4 h 15 min

Watermelon Ice Lollies

12 h 10 min

Chocolate and Pistachio Cream Cake

25 h 20 min

Drip Candle Cake with Funfetti Sponge

3 h

Lollipops

40 min

Caramel Toffees

2 h

Chocolate Sauce

10 min

Dirt and Worms Chocolate Ice Cream

6 h 20 min

Crêpes Suzette

35 min

Banana Split Milkshake

30 min

Churros with Chocolate Coconut Ganache

1 h 5 min