Miso Butterscotch Milkshake

Miso Butterscotch Milkshake

4.9 8 rating

Prep. 10 min

Total 20 min

2 glasses

Ingredients

Miso Butterscotch

unsalted butter diced
60 g
dark brown sugar
140 g
double cream
150 g
vanilla bean paste
1 tsp
natural vanilla extract
white miso paste
30 g

Milkshake

double cream
150 g
vanilla ice cream
220 g
milk
100 g

Difficulty

easy

Nutrition per 1 glass

Sodium 300 mg

Protein 7.5 g

Calories 3679.5 kJ / 887.5 kcal

Fat 73 g

Fibre 0.5 g

Saturated Fat 45.5 g

Carbohydrates 50 g

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Also featured in

Sipping on Summer 15 Recipes
UK and Ireland

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