Honeycomb ice cream slice

Honeycomb ice cream slice

4.5 68 ratings

Prep. 10 min

Total 4 h 10 min

12 portions

Ingredients

Crunchie Bars® (approx. 2), broken into pieces
100 - 200 g
raw sugar
100 g
cocoa powder
30 g
egg
1
pouring (whipping) cream or sweetened condensed milk
600 g
malt biscuits (1 packet)
250 g

Difficulty

easy

Nutrition per 1 portion

Sodium 134.9 mg

Protein 4 g

Calories 1595 kJ / 380 kcal

Fat 25 g

Fibre 1.2 g

Saturated Fat 16 g

Carbohydrates 37 g

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Also featured in

Everyday cooking for Thermomix families 114 Recipes
Australia and New Zealand

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