Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g Milch
- 50 g Butter, in Stücken
- 1 geh. TL Vanillezucker, selbst gemacht
- 1 Prise Salz
- 200 g Mehl
- 1 gestr. TL Backpulver
- 5 Eier
- Öl zum Frittieren
- 200 g Puderzucker
- 10 g Zitronensaft
- 20 g Wasser
- Nutrition
- per 1 Stück
- Calories
- 546 kJ / 131 kcal
- Protein
- 3 g
- Carbohydrates
- 21 g
- Fat
- 4 g
- Saturated Fat
- 2 g
- Fibre
- 0.3 g
- Sodium
- 52 mg
In Collections
Alternative recipes
Quarkbällchen (Nautzen)
45 Min
Sägespänekuchen
2 Std.
Schoko-Vanille-Rolle
3hod.
Quarkbällchen mit Zimtzucker
30 Min
Drömmar
50 Min
Stollen-Butterkuchen
2hod. 45min
Berliner Ballen mit Vanillepudding
3hod.
Goldtröpfchen-Käsekuchen
3h 30min
Quarkbällchen
30 Min
Streuseltaler
1hod. 40min
Piroggen mit Fleischfüllung (Pierogi z mięsem)
1 Std. 45 Min
Langos klassisch
1 Std. 30 Min