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Ingredients
- 300 克 矿泉水 ，或凉白开
- 120 克 小西米
- 1500 克 水 ，煮小西米用
- 100 克 糯米粉
- 85 克 水
- 1000 克 水 ，煮小圆子用
- 600 克 牛奶
- 600 克 椰浆
- 600 克 芒果 ，去皮切块，多备一些装饰用
- 80 克 糖
- 200 克 葡萄柚 ，取果肉，取出白色部分，切小丁
- Nutrition
- per 1 人份
- Calories
- 1649 kJ / 394.5 kcal
- Protein
- 5.8 g
- Carbohydrates
- 50.4 g
- Fat
- 20.9 g
- Saturated Fat
- 13.7 g
- Fibre
- 2.7 g
- Sodium
- 43 mg
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