Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g de crème liquide 35% m.g., très froide
- 20 g de sucre en poudre
- 400 g d'eau
- 6 poires, coupées en deux
- 100 g de chocolat noir, détaillé en morceaux
- 50 g de lait
- 60 g d'amandes effilées
- 6 crêpes maison, réchauffées
- Nutrition
- per 1 portion
- Calories
- 2002.8 kJ / 479.2 kcal
- Protein
- 9.3 g
- Carbohydrates
- 49.7 g
- Fat
- 25.8 g
- Saturated Fat
- 15.3 g
- Fibre
- 6.8 g
- Sodium
- 193 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Sauce béchamel Mode Sauce
15 min
Purée de pomme de terre et merguez
55min
Crêpes fourrées choco-noisette
1 godz. 55 min
Sauce béchamel
15 min
Soupe de framboises, crème Chantilly au citron
2h 20min
Mayonnaise
5min
Crêpes sucrées ou salées
40min
Crêpe à la compote d'ananas au rhum
45 min
Pâte à crêpe vanillée
1 Std. 40 Min
Chantilly au chocolat
2 godz. 10 min
Pancakes moelleux
25 min
Mousse chocolat-tonka
4 Std. 20 Min