Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g de queso emmental en trozos
- 150 g de cebolla en trozos
- 3 dientes de ajo
- 30 g de aceite
- 400 g de setas frescas variadas limpias en trozos
- 100 g de dados de beicon
- 1 pellizco de sal
- 1 pellizco de pimienta negra molida
- ½ - 1 cucharadita de hierbas provenzales secas
- 1 lámina de masa de hojaldre redonda
- Nutrition
- per 1 ración
- Calories
- 1226 kJ / 293 kcal
- Protein
- 7.5 g
- Carbohydrates
- 12.4 g
- Fat
- 23.1 g
- Saturated Fat
- 11.3 g
- Fibre
- 1.3 g
- Sodium
- 309.7 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Trenza de setas, chalotas y gorgonzola
1 godz.
Miniquiches de beicon y champiñones
30 min
Espirales de hojaldre con espinacas y queso feta
1sa 10 dk
Pastel de verduras con huevo y queso
30 min
Galette crujiente de salmón y queso
1 godz.
Milhojas de verduras
1h 30min
Strudel de champiñones y espinacas
1h 30min
Muffins de beicon y portobellos a la pizzaiola
40min
Crujientes de espinacas con roquefort
25 min
Frittata de espárragos y champiñones
40min
Pizza con queso azul, beicon, pera y miel
3 godz. 35 min
Pañuelos carbonara
35 min