
Devices & Accessories
Curried Pea, Potato and Broccoli Purée
Prep. 5 min
Total 25 min
140 g
Ingredients
-
water500 g
-
potato washed, peeled, cut in pieces (3 cm)30 g
-
broccoli florets washed40 g
-
frozen peas defrosted20 g
-
breast milk50 g
-
curry powder mild (see tip)¼ tsp
Nutrition per 60 g
Calories
37.5 kcal /
156.9 kJ
Protein
1.5 g
Fat
1.1 g
Carbohydrates
6 g
Fibre
0.9 g
Saturated Fat
0.5 g
Sodium
18.2 mg
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60 Recipes
UK and Ireland
UK and Ireland
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