Torta de ricota e goiabada

Torta de ricota e goiabada

4.8 5 ratings
Prep. 15 min
Total 5 h
8 fatias

Ingredients

  • biscoito Maria
    300 g
    300 g biscoito maizena
  • manteiga sem sal
    200 g
  • leite
    220 g
  • ricota
    400 g
  • leite condensado (equiv. 1 lata)
    395 g
  • ovos
    3
  • goiabada em pedaços
    200 g
  • água
    100 g

Difficulty

easy


Nutrition per 1 fatia

Sodium 216 mg
Protein 14 g
Calories 2433 kJ / 582 kcal
Fat 31 g
Fibre 1 g
Saturated Fat 18 g
Carbohydrates 64 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information


You might also like...