Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Crocante de frutos secos
- 30 g de avellanas, tostadas, pelada
- 30 g de nuez de castilla, en mitades
- 30 g de pistaches descascarillados, sin sal
- 30 g de almendras, tostadas sin sal
- 250 g de azúcar morena
- 1070 g de agua
- 30 g de mantequilla sin sal
- 1 cdita de jugo de limón amarillo o verde
- 50 g de vinagre
Relleno de chocolate
- 300 g de crema para batir (min 30% de grasa)
- 200 g de chocolate amargo (50% cocoa), en chispas o trozos
- 30 g de mantequilla sin sal, en trozos
Hojaldre
- 2 cda de azúcar glass
- 1 masa hojaldre rectangular (aprox. 275 g)
- Nutrition
- per 1 porción
- Calories
- 9784 kJ / 2337 kcal
- Protein
- 25 g
- Carbohydrates
- 193 g
- Fat
- 162 g
- Saturated Fat
- 92 g
- Fibre
- 13 g
- Sodium
- 427.5 mg
In Collections
Alternative recipes
Masa para empanadas
15min
Mayonesa
5min
Pan francés lagunero TM6 (Torreón)
2h
Pastel de invierno decorativo
3h 25min
Duraznos con lavanda y miel Al vacío
1h 20min
Pan vegetariano con gravy
1h 20min
Leche de caramelo caliente TM6
50min
Licor de crema de whisky
10min
Ajos confitados
30min
Mayonesa
5min
Hojaldre de romeritos
2h
Merengue
15min