Deviled Eggs with Chow Chow and Cajun Sunshine

Deviled Eggs with Chow Chow and Cajun Sunshine

4.3 3 rating

Prep. 30 min

Total 10 h

16 portions

Ingredients

Pickling Spice

whole yellow mustard seeds
2 tbsp
whole allspice berries
1 tbsp
coriander seeds
2 tsp
whole cloves
2
ground ginger
2 tsp
red pepper flakes
2 tsp
dried bay leaf crumbled
1
cinnamon stick broken in two (approx. 2 in.)
½
dried ground turmeric
1 tsp
celery seeds
2 tsp

Chow Chow

green tomatoes diced (½ in.)
32 oz
cauliflower cut into small florets
16 oz
yellow onions diced (½ in.)
6 oz
red bell peppers diced (½ in.)
6 oz
green bell peppers diced (½ in.)
6 oz
salt
2 oz
sugar
4 oz
apple cider vinegar
22 oz

Deviled Eggs

water
14 oz
large eggs
8
unsalted butter room temperature
1 ½ oz
Cajun Sunshine hot pepper sauce plus extra to season and serve
1 oz
salt plus extra to season, to taste
½ tsp
white pepper to taste
⅛ tsp
microgreens to garnish

Difficulty

medium

Nutrition per 1 portion

Sodium 1548 mg

Protein 5 g

Calories 502 kJ / 120 kcal

Fat 5 g

Fibre 2 g

Saturated Fat 2 g

Carbohydrates 14 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Facebook Live Favorites 74 Recipes
United States

Ritz-Carlton, New Orleans 10 Recipes
United States

You might also like...

Mushroom Fettuccine

No ratings

Candied Strawberries

35 min

Baked Brie Pie

50 min

Avocado Orange Butter

10 min

Homemade Lemonade

10 min

Wine Salts

22 h 55 min

Pasta Alfredo with mushrooms

40 min

Gorditas de Chicharrón

1 h 40 min

Smoked Chocolate Mousse

45 min

Artichokes Romana

50 min

Dairy Free Tzatziki

15 min

Jamaica Hibiscus Margarita

1 h 5 min