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Ingredients
Massa
- 600 g açúcar
- 6 ovos
- 250 g farinha
- 2 c. chá de fermento p/ bolos
- 1 pitada de sal
- Geleia de morango
Cobertura
- 35 g chocolate em pó
- 200 g manteiga à temperatura ambiente
- Nutrition
- per 1 dose
- Calories
- 1818.1 kJ / 434.5 kcal
- Protein
- 5.8 g
- Carbohydrates
- 68.4 g
- Fat
- 16.1 g
- Saturated Fat
- 9.4 g
- Fibre
- 0.8 g
- Sodium
- 135.2 mg
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