Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- Butter zum Einfetten
- Paniermehl zum Ausstreuen
- 200 g Dinkel
- 3 - 4 Bananen (ca. 400 g), reif, in Stücken
- 2 Eier
- 100 g Sonnenblumenöl
- 50 g Milch
- 120 g Zucker
- 20 g Vanillezucker, selbst gemacht
- 80 g Haferflocken, zart
- 1 Pck. Backpulver
- 1 - 2 TL Zimt, nach Geschmack
- 100 g Studentenfutter
- Nutrition
- per 1 Scheibe
- Calories
- 1145 kJ / 273 kcal
- Protein
- 6 g
- Carbohydrates
- 32 g
- Fat
- 13 g
- Fibre
- 2.5 g
In Collections
Alternative recipes
Banana-Bread-Cookies
1 Std.
Carrot Cake Muffins
1 Std. 45 Min
Dinkel-Buchweizen-Bananen-Pancakes
25 Min
Frühstücksmuffins
45 min
Banana Bread
1 godz. 50 min
Süßkartoffel-Banana-Bread
2h
Möhrenkuchen mit Frischkäse-Guss
1 Std. 30 Min
Baked Oats mit Heidelbeeren und Pecannüssen
1 Std.
Dattel-Bananen-Muffins mit Himbeeren
50 Min
Energyballs
25 Min
Banana Bread mit Pecannüssen
2h
Bananen-Schoko-Pancakes
35 min