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Ingredients
- 500 克 水
- 1 ½ 茶匙 鹽, plus extra to taste
- 600 克 馬鈴薯 ，切塊(約2-3公分)
- 10 克 奶油, plus extra for greasing
- 4 片 新鮮去骨鮭魚片 (每片120-200克)
- 1 顆 萊姆, preferably organic, grated zest and juice
- 1 小撮 黑胡椒粉, plus extra to taste
- 100 克 紅蔥頭
- 300 克 新鮮蘑菇 ，切片
- 50 克 不甜白酒
- 50 克 鮮奶油
-
200
克 塗抹乳酪 (如: Laughing Cow®)
or 200 克 奶油乳酪 - 2 小撮 豆蔻粉
- Nutrition
- per 1 人份
- Calories
- 3085 kJ / 737 kcal
- Protein
- 45 g
- Carbohydrates
- 27 g
- Fat
- 49 g
- Fibre
- 3.8 g
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