Finocchi alla valdostana
TM6 TM5 TM31

Finocchi alla valdostana

4.5 (165 ratings)

Ingredients

  • 30 g di Parmigiano Reggiano
  • 500 g di acqua
  • 4 finocchi piccoli, puliti e tagliati in quarti
  • 150 g di Fontina a fette
  • 1 pizzico di sale
  • 1 pizzico di pepe nero macinato

Nutrition
per 1 porzione
Calories
789.5 kJ / 188.7 kcal
Protein
13.1 g
Carbohydrates
2.4 g
Fat
13.9 g
Saturated Fat
8.5 g
Fibre
50.1 g
Sodium
416.2 mg

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