Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g de cebolla
- 1 - 2 dientes de ajo
- 50 g de aceite de oliva virgen extra
- 1000 g de almejas frescas
- 1 pellizco de pimentón
- 50 g de vino blanco
-
150
g de fumet de pescado
or 150 g de agua con 1 cucharadita de sal - 2 cucharadas de perejil fresco picado (sólo las hojas)
- 1 cucharadita de pan rallado
- ½ cucharadita de sal (optional)
- Nutrition
- per 1 ración
- Calories
- 980 kJ / 235 kcal
- Protein
- 15.85 g
- Carbohydrates
- 9.08 g
- Fat
- 14.98 g
- Fibre
- 0.6 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Sepia al ajillo
25 min
Merluza en salsa verde con gambas y chirlas
30min
Dorada a la sal
35 Min
Champiñones o setas al ajillo
20 min
Arroz caldoso
1h 15 min
Fumet de pescado y gambas
20 min
Chipirones a la marinera
25 min
Berberechos al natural con limón
2h 15min
Mejillones al vapor con salsa picante
45min
Arroz con bogavante
1h
Arroz negro cremoso con calamares
40min
Fideuá de mariscos
45min