Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 - 3 dientes de ajo
- 400 g de garbanzos cocidos (en conserva), aclarados y escurridos
- 60 g de agua
- 30 g de zumo de limón
-
40
g de tahini
or 40 g de semillas de sésamo tostado - ½ cucharadita de sal
- 70 g de aceite de oliva virgen extra (y algo más para servir)
-
pimentón para servir
(optional)
or comino molido para servir (optional)
- Nutrition
- per 600 g
- Calories
- 5095.2 kJ / 1217.8 kcal
- Protein
- 27.3 g
- Carbohydrates
- 68 g
- Fat
- 97.3 g
- Saturated Fat
- 14.4 g
- Fibre
- 22.6 g
- Sodium
- 2284.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Quinoa con verduras y salsa tahini
45 min
Guacamole
10min
Tahini - Oriente Próximo
20 min
Hamburguesa de remolacha con cebolla caramelizada
2h 45min
Pesto
10min
Hummus
5min
Hummus de remolacha
10min
Paté de berenjena (Baba ganush) - Líbano
2 godz. 10 min
Hummus de lentejas
5min
Pesto de rúcula y avellanas
5min
Paté libanés de berenjena (Baba ganoush)
1h 15min
Hummus de batata asada con crudités
30 min