
Devices & Accessories
Risoto
Prep. 5 min
Total 30 min
4 doses
Ingredients
-
queijo parmesão cortado em pedaços40 g
-
chalota (30 g aprox.)1
-
manteiga40 g
-
azeite40 g
-
arroz p/ risoto320 g
-
vinho branco100 g
-
água860 g
-
caldo de legumes caseiro1 c. chá de
-
sal½ - 1 c. chá de
Nutrition per 1 dose
Calories
507 kcal /
2120 kJ
Protein
9 g
Fat
22 g
Carbohydrates
63 g
Fibre
1.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

ABC Da Bimby®
175 Recipes
Portugal
Portugal