Profiteroles

4.4 17 ratings

Prep. 30 min

Total 2 h 15 min

18 piezas

Ingredients

Pasta choux

150 g de agua
80 g de mantequilla sin sal en trozos
1 pizca de sal
2 cucharaditas de azúcar (10 g)
120 g de harina
3 huevos (53-63 g cada uno)

Salsa de chocolate

250 g de chocolate amargo en trozos
40 g de mantequilla en trozos
200 g de leche
helado de vainilla casero o comercial

Difficulty

medium

Nutrition per 1 pieza

Protein 5 g

Calories 1075 kJ / 257 kcal

Fat 19 g

Fibre 1.8 g

Carbohydrates 17 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

El Libro Básico 205 Recipes
Mexico

You might also like...

Pasta choux

20 min

Donas rellenas de crema pastelera de cacahuate con dip de chocolate

3 h 30 min

Crema pastelera

10 min

Pasta choux

2 h

Bizcocho genovés

1 h 50 min

Hojaldre rápida

1 h 20 min

Salsa de vainilla

15 min

Glaseado blanco

2 h

Merenguitos con polvo de chipotle

1 h

Pizza Margarita

2 h 10 min

Choux y eclairs

1 h 30 min

Salsa bechamel

15 min