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Ingredients
- woda, ilość do gotowania
- 450 g twarogu, tłustego, pokrojonego na kawałki
- 200 g mąki pszennej, plus dodatkowa ilość do oprószenia blatu
- 1 jajko
- 1 łyżeczka soli, plus dodatkowa ilość do gotowania
- Nutrition
- per 1 porcję
- Calories
- 1287.1 kJ / 307.6 kcal
- Protein
- 19 g
- Carbohydrates
- 42.1 g
- Fat
- 6.4 g
- Saturated Fat
- 2.4 g
- Fibre
- 1.4 g
- Sodium
- 1007.1 mg
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