Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1000 g d'eau
- 1 - 1 ½ c. à café de sel
-
20
g d'huile d'olive (optional)
or 20 g de beurre doux (optional) - 350 g de riz long blanc
- Nutrition
- per 1 portion
- Calories
- 857 kJ / 205 kcal
- Protein
- 4 g
- Carbohydrates
- 45 g
- Fat
- 0 g
- Fibre
- 1.2 g
In Collections
-
Choix des portions - Best of 100 Recipes, France
-
Ma Cuisine 196 Recipes, Spain
-
Ma Cuisine 196 Recipes, Switzerland
-
Ma Cuisine 196 Recipes, Benelux
-
Ma cuisine au quotidien 239 Recipes, France
-
Ma cuisine au quotidien 221 Recipes, Switzerland
-
Ma cuisine au quotidien 196 Recipes, France
-
Ma cuisine au quotidien 221 Recipes, Canada
Alternative recipes
Cuisson des œufs
20min
Vinaigrette balsamique à la moutarde
10min
Cuisson des pâtes
20min
Mode Cuisson des oeufs
20min
Oignons hachés
5min
Dorer 250 g de bœuf en cubes (à point)
15min
Dorer 250 g de poulet en lanières
15min
Citronnade
5min
Coquillettes express
30 min
Cuisson des pâtes
25 min
Cuisson des œufs
20min
Dorer 250 g de bœuf en cubes (bien cuit)
10min