Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 650 g d'eau
- 350 g de sucre en poudre
- 200 g de jus de citron (5-7 citrons), fraîchement pressé
- 1 blanc d'œuf
- Nutrition
- per 1 portion
- Calories
- 767 kJ / 183 kcal
- Protein
- 1 g
- Carbohydrates
- 44 g
- Fat
- 0 g
- Fibre
- 0 g
Alternative recipes
Sorbet aux fruits
10 Min
Glace aux fruits
5 Min
Mousse glacée aux fruits rouges
10 Min
Glace à la vanille
12 Std.
Gaspacho de tomate
20 phút
Sorbet tomate-basilic
12 Std.
Glace au chocolat
12 Std.
Sorbet mojito
12 Std.
Sorbet aux 3 agrumes
1 Std. 35 Min
Glace au café
12 Std.
Sorbet à l'orange
12 Std.
Sorbet citron vert
12 Std.