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Ingredients
- 300 - 330 g Zucker
- 70 g Apfelsaft
- 25 g Glukosesirup
- 2 - 6 Tropfen flüssige Lebensmittelfarbe, rot
- 7 Äpfel (à ca. 100-120 g), klein, rotschalig
- 1000 g Wasser
- 20 g Essig
- Nutrition
- per 1 Stück
- Calories
- 1089 kJ / 260 kcal
- Protein
- 0 g
- Carbohydrates
- 62 g
- Fat
- 1 g
- Saturated Fat
- 0 g
- Fibre
- 2 g
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