Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Boden
- 300 g Haferkekse, in Stücken
- 4 Bananen, längs halbiert
- 75 g Butter, in Stücken
Karamell und Fertigstellung
- 250 g Zucker
- 370 g Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
- 30 g Butter, kalt, in einem Stück (ca. 6 x 4 x 1 cm)
- 1030 g Wasser
- 1 TL Zitronensaft (siehe Tipp)
- 1 EL Essig
- Zimt zum Bestäuben
- Nutrition
- per 1 Stück
- Calories
- 1626 kJ / 388 kcal
- Protein
- 3 g
- Carbohydrates
- 40 g
- Fat
- 23 g
- Fibre
- 10.8 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Aprikosen-Banana-Bread
1 godz. 20 min
Weißes Schokomalheur
40 min
Bananen-Tarte-Tatin
50 min
Limetten-Milchreis-Tarte
3h
Kokos-Karamell-Käsekuchen
3h 30min
Banana Pudding
8h 30min
Kürbis-Pudding (南瓜布丁)
50 min
Erdbeer-Donauwelle
2h 30min
Alabama-Bananen-Pudding
1h 15min
Dalgona Kaffee
10min
Banana-Cream-Pie
2h
Karamell-Cheesecake
7h 15min