Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g di latte intero
- 25 g di lievito di birra fresco
- 100 g di burro morbido
- 2 uova
- 100 g di zucchero
- 500 g di farina tipo 00
- ½ cucchiaino di sale
- 1 tuorlo sbattuto
- granella di zucchero q.b.
- Nutrition
- per 1 pezzo
- Calories
- 870.9 kJ / 208 kcal
- Protein
- 4.9 g
- Carbohydrates
- 31.5 g
- Fat
- 6.6 g
- Saturated Fat
- 3.8 g
- Fibre
- 0 g
- Sodium
- 10 mg
Alternative recipes
Grissini di pane
4 Std.
Millefoglie pepe e origano
4 Std. 30 Min
Focaccia al rosmarino
2 Std. 30 Min
Pane al latte
2 Std. 20 Min
Torta di rose
2 Std.
Nodini mediterranei
3 Std. 50 Min
Ciappe
1 Std. 35 Min
Focaccia tirolese
3 Std. 30 Min
Focaccia allo yogurt
3 Std.
Ciambelline intrecciate all'uvetta
4hod. 20min
Rose del deserto
45min
Polka (pane francese)
5 Std.