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Ingredients
- 25 g azeite
- 500 g cebola roxa cortada em meias luas
- ½ - 1 malagueta vermelha cortada em tiras
- 200 g açúcar mascavado claro
- 1 c. chá de sal
- 200 g vinagre de vinho tinto
- Nutrition
- per 1 Receita completa
- Calories
- 4640 kJ / 1110 kcal
- Protein
- 5 g
- Carbohydrates
- 208 g
- Fat
- 26 g
- Fibre
- 7 g
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