
Devices & Accessories
Confiture de melon au basilic
Prep. 10 min
Total 2 h 40 min
3 bocaux
Ingredients
-
de melon coupé en morceaux900 g
-
de sucre en poudre600 g
-
de jus de citron fraîchement pressé30 g
-
de basilic frais équeutés5 - 6 brins
Nutrition per 1 bocal
Calories
900 kcal /
3812.3 kJ
Protein
2.3 g
Fat
0.7 g
Carbohydrates
219.3 g
Fibre
2.7 g
Saturated Fat
0 g
Sodium
31.3 mg
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