Karamellcreme (Flan)

Karamellcreme (Flan)

2.5 139 ratings

Prep. 15 min

Total 3 h

6 Portionen

Ingredients

Zucker
100 - 130 g
Vollmilch
500 g
Eier
4
Karamell-Sauce (siehe Tipp)
100 g
Wasser
500 g

Difficulty

easy

Nutrition per 1 Portion

Protein 7 g

Calories 1048 kJ / 250 kcal

Fat 6 g

Fibre 0 g

Carbohydrates 40 g

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Also featured in

Das Kochbuch 206 Recipes
Switzerland

Das Kochbuch 206 Recipes
Germany

Das Kochbuch 206 Recipes
Spain

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Austria

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