Mousse de meloa

Mousse de meloa

3.5 2 ratings
Prep. 10 min
Total 6 h 55 min
6 unidades

Ingredients

  • folhas de gelatina neutra
    10
  • Água q.b. p/ hidratar
  • açúcar
    50 g
  • meloa mais q.b. p/ guarnecer em bolas
    800 g
  • vagem de baunilha só as sementes
    1
  • mel
    20 g
  • natas c/ 35% de gordura bem frias
    200 g
  • queijo mascarpone
    100 g

Nutrition per 1 unidade

Calories 273.3 kcal / 1143.4 kJ
Protein 5.6 g
Fat 18.3 g
Carbohydrates 23.7 g
Fibre 1.2 g
Saturated Fat 11 g
Sodium 101.7 mg

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