Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g de Gruyère, en morceaux (optional)
La pâte
- 150 g de farine de blé, et un peu pour fariner
- 75 g de beurre, salé ou non salé, coupé en morceaux, et un peu pour fariner
- ½ c. à café de sel
- 50 g d'eau
La garniture
- 200 g de cubes de bacon
- 4 oeufs
- 50 g de lait
- 100 g de crème fraîche, min 30% M.G.
- ¼ c. à café de sel
- 2 pincées de poivre noir, moulu
- Nutrition
- per 1 morceaux
- Calories
- 1215 kJ / 290 kcal
- Protein
- 13 g
- Carbohydrates
- 17 g
- Fat
- 19 g
- Fibre
- 0.6 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Brownies
50 min.
Sauce béchamel
15min
Spaghetti carbonara
40min
Mousse au chocolat
3h 20min
Pâte à crêpe
1h 15 min.
Lasagne à la bolognaise
2h 30 min.
Boulettes de viande à la sauce tomate
45min
Gratin de chou-fleur
55min
Mayonnaise
5min
Pâte brisée
5min
Cookies aux pépites de chocolat
50 min.
Purée de pomme de terre
50 min.