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Ingredients
- 200 g abacaxi cortado em pedaços pequenos
- 80 g manteiga, mais q.b. p/ untar
- 250 g leite
- 120 g açúcar, mais q.b. p/ polvilhar
- 4 ovos
- 80 g farinha tipo 55
- 1 c. chá de canela em pó
- Nutrition
- per 1 unidade
- Calories
- 1329 kJ / 318 kcal
- Protein
- 8 g
- Carbohydrates
- 35 g
- Fat
- 16 g
- Fibre
- 1 g
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