Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 320 g farinha tipo 55, mais q.b. p/ polvilhar
- 120 g manteiga bem fria, cortada em cubos
- 40 g açúcar
- 40 g leite
- 1 ovo
- 500 g alperce cortado em metades
- 1 ½ c. chá de mistura de especiarias para doces (cardamomo, canela e noz-moscada em pó)
- 3 c. chá de açúcar demerara p/ polvilhar
- 1 gema de ovo
- Gelado q.b. p/ servir
- Nutrition
- per 1 dose
- Calories
- 1078 kJ / 258 kcal
- Protein
- 5 g
- Carbohydrates
- 33 g
- Fat
- 12 g
- Fibre
- 2 g
In Collections
Alternative recipes
Paris Brest com morangos
2hod. 10min
Clafoutis de mirtilos
55min
Salada de legumes assados, grão e cuscuz com molho tahini -TM6
No ratings
Victoria cake
1h 10min
Cobler de fruta da época
1sa 15 dk
Bolachas de tomate seco e alecrim
30 dk
Bolachas de noz, azeitona e parmesão
50min
Tarteletes de amêndoa e orange curd
1 Std. 50 Min
Creme caseiro da Guarda
25 dk
Bolachas de queijo e alecrim
50min
Queques de limão e sementes de papoila
40 dk
Victoria cake
40 dk