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Ingredients
- 220 g de agua
- 1 cucharadita de azúcar
-
20 - 25
g de levadura prensada fresca
or 2 - 3 cucharaditas de levadura de panadería deshidratada - 400 g de harina de trigo
-
30
g de aceite de oliva y algo más para engrasar
or 30 g de mantequilla y algo más para engrasar - 1 cucharadita de sal
- Nutrition
- per 1 rebanada
- Calories
- 459 kJ / 110 kcal
- Protein
- 3 g
- Carbohydrates
- 19 g
- Fat
- 2 g
- Fibre
- 1 g
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