Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 280 g Zucker
- 2 Bio-Zitronen
- 2 Prisen Salz
- 20 g Vanillezucker, selbst gemacht
- 400 g Milch
- 4 Eier (Größe M)
- 330 g Weizenmehl, glatt, etwas mehr zum Bemehlen
- 150 g Butter, kalt, in Stücken, etwas mehr zum Einfetten
-
250
g Ricotta
or 250 g Frischkäse - 50 g Pinienkerne
- Weizenmehl, glatt, zum Bemehlen
- Nutrition
- per 1 Stück
- Calories
- 1694 kJ / 405 kcal
- Protein
- 10 g
- Carbohydrates
- 47 g
- Fat
- 20 g
- Fibre
- 1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Brownies mit Ribiselsorbet
5 Std.
Marillen-Topfentorte mit Streuseln
1 Std. 40 Min
Torta della nonna
2 godz. 10 min
Key Lime Pie
4h 40min
Risotto Milanese
35 Min
Panna Cotta
3 Std. 40 Min
Konditorcreme
15 Min
Tarte mit Spinat und Feta
50 Min
Schneller Maroni-Kuchen mit Nüssen & Schoko
1h
Tante Poldis Nussgugelhupf
1 Std. 30 Min
Zitronenrisotto
30 Min
Pekannuss-Schoko-Brownies mit Manner Snack Minis
50 Min