Lollipops

Name: Lollipops
Prep time: 10 min
Cook time: 40 min
Total time: 40 min
Yield: 20 pieces
Ingredients: 250 g white sugar; 1070 g water; 1 tbsp glucose syrup; ¼ - ½ tsp natural food colouring; 50 g vinegar

4.5 13 ratings

Prep. 10 min

Total 40 min

20 pieces

Ingredients

white sugar
250 g
water
1070 g
glucose syrup
1 tbsp
natural food colouring (optional)
¼ - ½ tsp
vinegar
50 g

Nutrition per 1 piece

Calories 52.3 kcal / 218.9 kJ

Protein 0 g

Fat 0 g

Carbohydrates 13.7 g

Fibre 0 g

Saturated Fat 0 g

Sodium 2.2 mg

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Australia and New Zealand

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